Minggu, 20 Juli 2014

Barbecue Meatloaf

This is a great and quick recipe! I've made it many times..

  • 1 lb 93% lean ground beef
  • 1/2 cup barbecue sauce, divided
  • 1/4 cup frozen chopped onions, pressed dry
  • 1/4 cup Italian seasoned breadcrumbs
  • 2 large egg whites
  1. Preheat oven to 375°F.
  2. Combine meat, 1/4 cup barbecue sauce, onion, breadcrumbs, egg whites, and seasons of your choice in a large bowl; stir well.
  3. Shape mixture into a loaf pan. Spread remaining 1/4 cup barbecue sauce over loaf.
  4. Bake at 375°F for 40 minutes or until desired degree of doneness.

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Barbecue Meatloaf
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