Sabtu, 09 Agustus 2014

Sour Cream Yellow Cake


I love this recipe!  Went great with my homemade fluffy chocolate frosting!

Ingredients:
  •     1 (18 1/4 ounce) package yellow cake mix
  •     1 cup sour cream
  •     1/3 cup vegetable oil
  •     1/4 cup water
  •     1/4 cup sugar
  •     4 large eggs
  •     1 teaspoon vanilla extract
Directions:
  1. Preheat oven to 350° and lightly grease and flour a 13x9 pan.
  2. Combine all ingredients in large mixing bowl and blend on low speed of mixer for 1 minute.
  3. Scrape down sides with spatula.
  4. Increase mixer speed to medium and beat an additional 2 minutes.
  5. Pour batter into prepared pan.
  6. Bake for 30 to 35 minutes or until golden brown and tests done when a toothpick inserted in the center comes out clean.
  7. Cool on a wire rack and frost as desired.

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Sour Cream Yellow Cake
4/ 5
Oleh