Senin, 13 Oktober 2014

Sausage Stuffed Jalapenos

Sausage Stuffed Jalapenos


 "Jalapeno pepper halves are stuffed with cheese and sausage. You will love this spicy appetizer treat!"

 Ingredients 
 Original recipe makes 12 servings

  •  1 pound ground pork sausage 
  •  1 (8 ounce) package cream cheese, softened 
  •  1 cup shredded Parmesan cheese
  •  1 pound large fresh jalapeno peppers, halved lengthwise and seeded 
  •  1 (8 ounce) bottle Ranch dressing (optional)

 Directions 

  1. Preheat oven to 425 degrees F (220 degrees C). 
  2. Place sausage in a skillet over medium heat, and cook until evenly brown. Drain grease.
  3. In a bowl, mix the sausage, cream cheese, and Parmesan cheese. Spoon about 1 tablespoon sausage mixture into each jalapeno half. Arrange stuffed halves in baking dishes. 
  4. Bake 20 minutes in the preheated oven, until bubbly and lightly browned. Serve with Ranch dressing.

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Sausage Stuffed Jalapenos
4/ 5
Oleh