Selasa, 13 Januari 2015

Pumpkin Lasagna

This is absolutely delicious. My wife and I loved it. I added a half teaspoon of allspice and a half teaspoon of nutmeg with the cinnamon into the pumpkin layer. I also used sugar free puddings and sugar free whipped topping. It turned out perfect. This has become a regular at our table.

See full recipes on

Related Posts

Pumpkin Lasagna
4/ 5