Kamis, 15 September 2016

Spinach Artichoke Macaroni and Cheese

 

My granddaughters are going to get to try this soon!!! I'll have to pick out the artichokes from their servings and make the sacrifice to put them on my own plate :) I ate a good dinner but my mouth is watering all because of your fabulous pictures!!!

Ingredient :

  • 2 cups dry pasta (Yammie used gemelli, but you can use macaroni) 
  • 1/2 cup chopped artichokes
  • 1/2 cup chopped and packed fresh spinach
  • 1/2 cup chopped onion
  • 3 large cloves of garlic
  • 8 oz. cream cheese, softened. 
  • 1/4 cup parmesan cheese 
  • 1 cup shredded mozzarella cheese (plus 1 additional cup for the top)
  • 1 cup shredded swiss cheese
  • 1 teaspoon garlic salt
  • 1/4 teaspoon pepper
  • 2 tablespoons cornstarch
  • 1 cup half and half (heavy cream or regular milk would also work)

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